ROSDEE MENU Spicy Sour (Gang Som) Powder 40g

ROSDEE MENU Spicy Sour (Gaeng Som) Powder 40g

ROSDEE MENU Spicy Sour Powder (ผงแกงส้มตรารสดีเมนู, phong gaeng som tra Rosdee Menu) is a Thai spicy sour curry seasoning powder produced by Ajinomoto Thailand under the ROSDEE MENU recipe-specific seasoning range, formulated for gaeng som (แกงส้ม) — Thai spicy sour curry. Gaeng som is one of Thailand’s most widely eaten everyday curries, characterised by a bright, tangy, and spicy broth made without coconut milk. The sourness comes primarily from tamarind (ma kham) or other souring agents, the heat from a fresh chilli and shrimp paste curry paste, and the colour from the combination of dried chillies and turmeric — producing a vivid orange-red broth. Gaeng som is typically made with fish (most commonly snapper or sea bass) or prawns, combined with vegetables such as green papaya, cabbage, long beans, or morning glory. The dish is a staple of central and southern Thai home cooking, valued for its bold, clean, sour-spicy flavour that is distinct from the richer, coconut-based Thai curries. The ROSDEE MENU powder provides the pre-blended curry paste seasoning for gaeng som, delivering a consistent, authentic flavour. The 40g pack is suited to one to two dish preparations.

• Product type: Thai spicy sour curry seasoning powder (gaeng som) — ROSDEE MENU by Ajinomoto Thailand
• Key flavour/texture: Bright, tangy, and spicy — tamarind-soured, chilli-forward broth with no coconut milk, vivid orange-red colour
• Primary use case: Gaeng som (Thai spicy sour curry) with fish or prawns and vegetables such as green papaya, cabbage, or long beans
• Secondary use case: Spicy sour broth base for other Thai dishes requiring a tangy, coconut-free curry flavour
• Pack size: 40g pack — standard household format, suited to one to two dish preparations

For other ROSDEE MENU seasoning mixes, see ROSDEE MENU Clear Soup with Vegetable 60g and ROSDEE MENU Kua Kling Powder 30g. For other Thai curry pastes and seasonings, explore the full seasoning range at Chang Market.