NONGSHIM Shin Ramyun x JayFai Tom Yum Soup Flavour 123g

NONGSHIM Shin Ramyun x JayFai Tom Yum Soup Flavour 123g

Nongshim Shin Ramyun x Jay Fai (신라면 x 제이파이 톰양, shin ramyun x jay fai tom yum) is a limited-edition collaboration between Nongshim and Jay Fai — the Bangkok street food chef awarded a Michelin star for her crab omelette and tom yum dishes at her Woeng Nakhon Kasem restaurant. The collaboration applies Jay Fai’s tom yum flavour profile to Shin Ramyun’s firm wheat noodle base, producing a broth that combines the classic Thai hot-and-sour aromatics of lemongrass, galangal, kaffir lime leaf, and chilli with the bold, spicy depth of the Shin Ramyun seasoning system. The result is a Thai-Korean fusion instant noodle that differs from both a standard tom yum instant noodle (which typically lacks the Shin Ramyun heat intensity) and the original Shin Ramyun (which has no citrus or herbal aromatics). At 123g, it is a single-serve pack in the standard Shin Ramyun format.

• Product type: Limited-edition Thai-Korean fusion instant noodle soup — Shin Ramyun x Jay Fai collaboration
• Key flavour/texture: Spicy, sour, and aromatic tom yum broth with lemongrass and galangal notes, on firm Shin Ramyun wheat noodles
• Primary use case: Single-serve instant meal — for fans of both Shin Ramyun and Thai tom yum flavour
• Secondary use case: Collector or gift item for Korean and Thai food enthusiasts given the Michelin-starred collaboration provenance
• Pack size: 123g single-serve pack

For the original Shin Ramyun beef-mushroom broth, see NONGSHIM Shin Ramyun 120g. For the kimchi variant, see NONGSHIM Shin Ramyun Kimchi Flavour 120g.