Mae Sri Chu Chee Curry Paste 114g

Mae Sri Chu Chee Curry Paste 114g – Authentic Thai Chu Chee Curry Paste for Australians

Luxuriously thick, rich, and fragrant — Mae Sri Chu Chee Curry Paste is the secret to one of Thailand’s most elegant seafood dishes. Chu Chee is a dry-style Thai curry made with a concentrated coconut cream base and aromatic red curry paste, traditionally served over fish or prawns. The result is a deeply flavourful, glossy sauce that clings beautifully to every piece of seafood — impressive enough for a dinner party, easy enough for a weeknight.

✨ Key Features

• 🦐 Authentic Chu Chee flavour – rich, thick, and intensely aromatic
• 🌊 Perfect for fish & prawns – the classic Thai Chu Chee combination
• 🌶️ Concentrated red curry base – bold flavour with fragrant kaffir lime & lemongrass
• 🥥 Dry-style curry – thick, glossy sauce that coats seafood beautifully
• ⏱️ Quick & easy – stunning Chu Chee curry ready in under 20 minutes
• 📦 114g jar – compact and convenient for everyday use
• 🇦🇺 Available at Chang Market – your trusted Thai grocery store in Australia

A showstopper dish that’s surprisingly simple to make — Chu Chee is a favourite at Thai restaurants and family tables across Australia. With Mae Sri Chu Chee Curry Paste, you can recreate this restaurant classic at home with ease.