MAE PLOY Coconut Cream 560ml

MAE PLOY Coconut Cream 560ml

MAE PLOY Coconut Cream (กะทิ แม่พลอย, ka-thi mae phloi) is a rich, full-fat coconut cream from the MAE PLOY brand — one of the most widely used and trusted coconut cream brands in Thai cooking. Coconut cream (ka-thi, กะทิ) is the thick, rich liquid extracted from the first pressing of freshly grated coconut flesh, with a high fat content that gives it a dense, creamy consistency and an intensely rich coconut flavour. It is one of the most fundamental ingredients in Thai cuisine, used across a vast range of savoury and sweet dishes — from coconut milk curries and soups to Thai desserts and drinks. Coconut cream differs from coconut milk in that it is thicker, richer, and higher in fat; coconut milk is a more diluted product made from subsequent pressings. MAE PLOY Coconut Cream is known for its high coconut fat content, clean flavour, and consistent quality. The 560 ml can is a generous household format suited to multiple dishes or a large batch.

• Type: Full-fat coconut cream - MAE PLOY brand; 560 ml can; first-pressing rich coconut cream
• Flavour profile: Intensely rich, creamy, and fragrant with a high coconut fat content; thicker and richer than coconut milk — the full-fat first-pressing format
• Primary use (savoury): Base for Thai coconut milk curries — green curry (kaeng khiao wan), red curry (kaeng phet), massaman curry, panang curry, and tom kha soup; also used to finish curries with a rich coconut cream layer
• Primary use (sweet): Base for Thai coconut desserts — sticky rice with mango (khao niao mamuang), coconut pudding (khanom tuay), pandan coconut jelly, and Thai coconut ice cream; also used in Thai drinks and smoothies
• Pack size: 560 ml can - generous household format suited to multiple dishes or a large batch

For other coconut products and Thai pantry staples at Chang Market, see the full pantry range.