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Golden Cup Agar Agar Powder 25g

Golden Cup Agar Agar Powder 25g

$2.50 AUD
$2.50 AUD
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Golden Cup Agar Agar Powder 25g

The plant-based setting agent for Thai and Asian desserts. Agar agar is made from natural seaweed and is the vegetarian and vegan alternative to gelatine — producing a firm, glossy, clear jelly with a neutral flavour that lets your other ingredients shine. Golden Cup is a trusted brand for consistently smooth, well-set results, whether you're making Thai woon (jelly), coconut milk pudding, fruit jelly, or layered desserts. Sets at room temperature — no refrigeration required.

  • 100% plant-based — natural seaweed-derived; vegetarian and vegan friendly
  • Firm, glossy set — produces a clear, smooth jelly with a beautiful finish
  • Neutral flavour — lets your coconut milk, pandan, fruit, or other flavours come through cleanly
  • Sets at room temperature — no refrigeration needed to set; convenient for warm-weather desserts
  • Versatile — use for Thai woon, coconut jelly, layered puddings, fruit jellies, and more
  • 25g pack — a convenient home dessert-making size
  • Stock availability is confirmed at the time of packing. If any item is unavailable, our team will contact you to arrange a suitable alternative where possible. As we operate both our physical store and online store using the same inventory, stock levels may occasionally change before your order is packed. Some items may also be temporarily unavailable due to supplier shortages or delayed supplier deliveries. To avoid delaying the shipment of your entire order, we reserve the right to remove unavailable items and issue a refund to your original payment method without prior notice if we are unable to source the product. We appreciate your understanding and apologise for any inconvenience caused.
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