Golden Cup Agar Agar Powder 25g

Golden Cup Agar Agar Powder 25g – Premium Plant-Based Jelly Powder for Desserts in Australia

Smooth, clear, and perfectly set every time — Golden Cup Agar Agar Powder is a premium quality, plant-based setting agent essential for Thai and Asian desserts. Made from natural seaweed, agar agar is the vegetarian and vegan alternative to gelatine, producing a firm, glossy jelly with a clean, neutral flavour. Whether you’re making Thai woon (jelly), coconut milk pudding, fruit jelly, or layered desserts, Golden Cup delivers consistently beautiful results.

✨ Key Features

• 🌿 100% plant-based – natural seaweed-derived, vegetarian & vegan friendly
• 🍮 Perfect for Thai & Asian desserts – woon, coconut jelly, layered puddings & more
• ✨ Smooth, clear set – produces a firm, glossy jelly with a beautiful finish
• 🍭 Neutral flavour – lets your other ingredients shine through
• 🌞 Sets at room temperature – no refrigeration needed to set
• 📦 25g pack – convenient size, perfect for home dessert making
• 🇦🇺 Available at Chang Market – your trusted Asian grocery store in Australia

A staple in Thai and Asian home kitchens across Australia, agar agar powder is the secret to perfectly set, beautiful desserts every time. Golden Cup is a trusted brand that home cooks rely on for consistent, high-quality results — whether you’re a seasoned dessert maker or just starting out.